atari2600a
Veteran Member
Hey, this is the way I think of it: The more I expose myself to the bacteria on something I use, the more antibodies my blood develop for them, & therefore those viruses have little effect on me after I get slightly sick from them. You know, like chicken Pocks.
<off Topic>I have Factor V Leiden blood, so my blood clots more easily than say your (your=the reader) blood. I try to cut down on Saturated fat when I can, but hey, I don't buy the food I eat as of right now, so there's not much I can do...</off topic>
<off Topic>I have Factor V Leiden blood, so my blood clots more easily than say your (your=the reader) blood. I try to cut down on Saturated fat when I can, but hey, I don't buy the food I eat as of right now, so there's not much I can do...</off topic>